My name is Rana, I’m a wife and a mother. I love to cook, and I never shy away from trying new exotic recipes. I come from a Middle Eastern background where cooking is a fundamental part of life. Gathering around a home-cooked meal is a sacred part of the daily routine. Cooking skills are passed on from generation to generation, so it becomes a defining part of your persona. In my case, the journey began after I got married, and eventually cooking became a hobby for me. I even kicked it up a notch or two and took several cooking classes to hone my techniques.
Our Mediterranean cuisine is very colorful and relies on greens and fresh vegetables as main staple in addition to meats, poultry, fish, legume, and dairy products.
Whether you are a seasoned cook or embarking on the cooking journey and want to learn more about Middle Eastern recipes, you’ve landed at the right place.
For newbies, cooking might be a bit intimidating and overwhelming especially, in the beginning. But like any other skill, cooking needs patience, persistence, and many trials to master.
I will make it very easy for you to understand through step-by-step process and pictures. You are more than welcome to leave a message in the comments section at the end of each recipe. If you need further explanation or even want to share your experience, your opinion and feedback will be highly appreciated.